At Rokubee, we offer generously portioned banquet courses at reasonable prices (for groups of four or more). The main dish features the trending Korean seafood hot pot “Nakgopsae” (innards, octopus, and shrimp).The Rokubee version comes with cheese and baguette. In summer, Japanese style barbecue is the focus; in winter, hot pot takes center stage.Courses start at ¥3,300 (tax included) and include a full selection from sashimi and mini rice bowls to a closing dish.Courses are also available with the option to add rare cuts of grilled meat or crab according to your budget.A 100-minute all-you-can-drink option is also available for ¥2,200 (tax included).We also offer many dishes made with locally sourced ingredients, allowing you to fully enjoy the flavors of Fukui.

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